Ever since the early days of the COVID-19 pandemic, when homemade sourdough starters began bubbling on kitchen counters across the world, this tangy, chewy bread has taken on near-mythic status. As Taylor Swift would attest: sourdough isn’t…
Ever since the early days of the COVID-19 pandemic, when homemade sourdough starters began bubbling on kitchen counters across the world, this tangy, chewy bread has taken on near-mythic status. As Taylor Swift would attest: sourdough isn’t…